Job Description
Primary goals;
Candidate will learn all aspects of a professional " From Scratch" Bakery. He/She will be responsible for prepping and executing recipes for Sourdough, Baguettes and Artisan Breads, Cakes, Croissants, Cookies, Danish, Brownies, Cheesecakes. As well, all supporting recipes - Fruit gels, Fruit Curd, Pie Fillings, Glazes, icings etc...
Prior experience a plus. Candidates Must have a positive " Can Do" attitude and be willing to put solid effort into learning and accomplishing Team Goals. Competitive salary and Chef Coats provided by Catherines.
Type: Part-time
About
Catherine's Market
Bringing a world of great food to your table
Catherine's Market brings together all the provisions needed to prepare the finest meal possible for family and friends. Catherine's also features a café that will make you feel you're in a European bistro. We take pride in shopping the world so you can enjoy the best shopping experience.